Ah another Saturday, another menu :)
The nice thing is that since Spring finally decided to make an appearance here in Paris, waking up on Saturday (albeit earlier than I would like thanks to a certain 1yr old who shall remain nameless) feels like a mini vacation thanks to the cloudless blue skies.
My stomach seems to want to skip spring and move directly onto summer but the cool nights remind me that warm dishes seal of long days.
Here's is what's being served for dinner this week at our house:
Saturday - Date night out with friends, going to a restaurant that's considered one of Paris's best bistros will let you know how the restaurant was
Sunday - Grilled shrimp with lemon parsley orzo
Monday - Fish (not sure how I'll do this as hubby is still at the market) with fresh veggies
Tuesday - Trying out a vegetarian chick pea burger recipe that's actually one from Rachel Ray but I found it via This Week for Dinner
Wednesday- Grilled lemon chicken with Moroccan couscous salad via Epicurious
Thursday - Grilled slices of boneless leg of lamb with creamy polenta
Friday: I'm out for the night but the boys will be having Pizza !
What are you eating this week ?
Bon appetit !